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    Cafe Europa has become a very well known coffee bar in the south during the recent years. It captivates you with its fresh but down to earth charm and its team of four around owner Marcel, who make every customer feel as if they were on holiday.

    Eating where others work - in the Mercurio.  Lately, I have developed a passion for Spanish canteen food. The industrial areas of the island hide a lot of culinary treasures. The Cafetería Mercurio is certainly not a canteen but I would not consider it a real restaurant. Lawyers meet craftsmen, policemen and architects here. In the morning for breakfast or at noon between 1 pm and 4 pm for an extremely favourable 3-course menu.

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